What's for supper?

SO asked for pork loin sautéed with mini onions (labor of love to peel those), mushrooms, thyme, garlic and Chardonnay. Basmati, rabbit food. Simple comfort food and one extra meat for him for lunch tomorrow.
 
For the first time in months. I actually went to a restaurant for dinner. Local Mexican place, had a Chimichanga with the usual accoutrements and a Corona Lite. Then I came home and had a small dish of ice cream. I'm stuffed.
You got to treat yourself from time to time. Life is too short for ramen.
 
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