Salsa chicken! Yum! I drag this one out every few months, so we don't get tired of it. Cook chicken breasts and a jar of salsa in the crockpot for several hours, or until it can be pulled into strings. Pull apart the chicken and add a can of corn and a can of black beans (both drained). Cook about another half hour on high, and serve with tortillas, lettuce, cheese and whatever else you want. It's so good, and so easy!