What's For Supper?

Discussion in 'Food & Drinks' started by Sheldon Scott, Sep 11, 2015.

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  1. Beth Gallagher

    Beth Gallagher Supreme Member
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    Pork chops, garlic mashed potatoes, fresh green beans. Sliced tomatoes and cucumbers.
     
    #2551
    Beth Gallagher, Aug 10, 2020
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  2. Lon Tanner

    Lon Tanner Supreme Member
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    I will be having a Pork Chop with Charred Corn Arugula and it will look just like this.

    PORK CHOP.jpeg
     
    #2552
    Lon Tanner, Aug 10, 2020
  3. John Brunner

    John Brunner Senior Staff
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    -Salad
    -Roasted chicken thighs
    -Mushroom spinach ravioli w/chive butter sauce
    -Steamed asparagus w/Ethiopian clarified butter
    -Fudgesicle
     
    #2553
    John Brunner, Aug 10, 2020
  4. John Brunner

    John Brunner Senior Staff
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    -Salad
    -Salisbury steak (the last of my frozen leftovers)
    -Mashed potatoes
    -Onion mushroom gravy
    -Green beans
    -Either fudgesicle, cheesecake or sliced kiwi. I've not decided.
     
    #2554
    John Brunner, Aug 11, 2020
  5. Bill Boggs

    Bill Boggs Supreme Member
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    I had roast stew on toast, coffee, and a slice of lemon cake.
     
    #2555
    Bill Boggs, Aug 11, 2020
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  6. Beth Gallagher

    Beth Gallagher Supreme Member
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    Stirfry.
     
    #2556
    Beth Gallagher, Aug 11, 2020
  7. Lon Tanner

    Lon Tanner Supreme Member
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    Tonight it was Pescado Veracruz with Spanish Rice

    PESCADO VERACRUZ.jpg
     
    #2557
    Lon Tanner, Aug 11, 2020
  8. Hedi Mitchell

    Hedi Mitchell Supreme Member
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    Roast ,potatoe, and few carrots.
     
    #2558
    Hedi Mitchell, Aug 12, 2020
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  9. Beth Gallagher

    Beth Gallagher Supreme Member
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    Three cheese ravioli with marinara, garlic toast, salad.
     
    #2559
    Beth Gallagher, Aug 12, 2020
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  10. John Brunner

    John Brunner Senior Staff
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    -Salad greens with leftover roast chicken, hard boiled egg, bacon, other veggies, honey mustard dressing
    -Baguette & butter
    -Cheesecake with sliced kiwi
     
    #2560
    John Brunner, Aug 12, 2020
  11. Lon Tanner

    Lon Tanner Supreme Member
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    Zaatar Chicken for tonight's dinner Zaatar-Chicken_EXPS_THSO18_219994_B04_24_1b.jpg
     
    #2561
    Lon Tanner, Aug 12, 2020
  12. John Brunner

    John Brunner Senior Staff
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    Gee, Lon.

    Two meals running with green olives as an ingredient.
    Looks like someone in the kitchen got to the "O" section of the cookbook ;)
     
    #2562
    John Brunner, Aug 12, 2020
  13. John Brunner

    John Brunner Senior Staff
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    -Shrimp/bacon/Calibrian chiles ravioli
    -Herbed vodka/cream/cherry tomato sauce
    -Fudgesicle

    SHrimp ravioli.jpg
     
    #2563
    John Brunner, Aug 13, 2020
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  14. Beth Gallagher

    Beth Gallagher Supreme Member
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    So due to my blown-out knee and hobbling around, we decided to have sandwiches for dinner. I had some pouches of pre-made tuna salad in the pantry, bought during the Great Pandemic Food Hoard of '20. :rolleyes: And may I say, starvation would probably be a better choice than the tuna "salad." Blarg.

    Luckily I had Fritos and a cold beer to tide me over till time for strawberry shortcake.
     
    #2564
    Last edited: Aug 14, 2020
    Beth Gallagher, Aug 14, 2020
    Yvonne Smith and John Brunner like this.
  15. John Brunner

    John Brunner Senior Staff
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    Salad, cheese & crackers.
     
    #2565
    John Brunner, Aug 14, 2020
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