I’m making roast lamb with trimmings for our evening meal ( Tea) it’s only 1 pm here right now in South Aust
That Guinness Ale does taste great, haven't tried cooking with it yet, does sound like a good flavor seasoner.
It's been a while since we had one, but this T-bone steak, fries, and pintos, we canned, were really good that day. Peacan and chocolate chip cookies were great too.