As far as I remember it took you almost two months (why so long?) before you introduced yourself and posted your first thread: Country Fried Hand Breaded Choice Sirloin, At Steak & Stein Discussion in 'Restaurant Reviews' started by Hal Pollner, Apr 12, 2018. I was puzzled because I thought it should have been Steer 'n' Stein or was it just a Freudian slip? There's also Steak & Stone... so I'm not exactly sure. I remember that because I joined two weeks later still waiting for my trophy, though. Looking forward to it, I confess.